soy sauce

Kikkoman freshly squeezed raw soy sauce 620ml, premium Japanese shoyu for home cooking. Masarap na toyo mula Japan.

Our store

Other stores

soy sauce

Kikkoman 620ml

This is an evolved version of Kikkoman soy sauce.

At other cheaper stores, 450ml costs 258 pesos.
That means 57.33 pesos per 100ml.
If it were 620ml, it would be 355 pesos.

At our store, 620ml costs 299 pesos.

That means you save 56 pesos compared to other stores.

P299

Tokkyu Honjozo traditional Japanese soy sauce, rich umami flavor, perfect for Filipino and Japanese cooking.

soy sauce

Honjozo soy sauce 1L

This is the soy sauce I usually use.

I don't think you could tell the difference between Kikkoman and this soy sauce if you tasted them😂

P240

Yamasa Honjozo soy sauce, authentic Japanese toyo used for ramen, sushi, and home dishes.

soy sauce

Yamasa Soy Sauce 1L

This soy sauce is also popular in Japan. It's also attractive because it's cheap.

P220

Sauce : Mayonnaise

Kewpie mayonnaise 200g, creamy Japanese mayo loved in ramen and sandwiches. Masarap na mayo!

mayonnaise

Mayonnaise 200g

Kewpie mayonnaise is very popular in Japan.
89.5 pesos per 100g

P179

Kewpie mayonnaise 700g family size, popular in Japan and the Philippines.

mayonnaise

Mayonnaise 700g

64.28 pesos per 100g.

It's a bargain！！


P450

Bull-Dog Chuno sauce 500ml, rich Japanese semi-thick sauce perfect for tonkatsu and okonomiyaki.

500ml

Chuno sauce

Bulldog Medium Sauce

Japanese people almost always eat tonkatsu or fried shrimp with this sauce. This sauce makes fries taste amazing.

P240

Salt and pepper

S&B seasoned salt and pepper, orange type for fried rice and eggs. Masarap sa sinangag at itlog.

mainly salt

S&B Arabiki salt and pepper, coarse blend for steak and vegetables. Pampasarap na timplang Hapon.

strong pepper

Salt pepper mix

S & B Salt and pepper

This seasoning is one of the most popular in Japan.
It's based on salt and pepper, but has been seasoned to enhance its flavor.
It's delicious just sprinkled on stir-fries or other dishes.

And if you like a spicier flavor, there's also a version with a stronger pepper flavor.

All you have to do is sprinkle it on stir-fried dishes and stir-fry!!

P175

S&B refill pack seasoned salt and pepper 200g, for easy daily cooking.

Sweet

S&B refill pack of Arabiki salt and pepper 140g, easy for refilling your spice bottle.

Medium spicy

Salt pepper mix

Salt and pepper refills

Vermont Curry is a national dish for Japanese people (lol)
Please give it a try!

There are three levels of spiciness, so try them all and find the spiciness that suits you best.

Of course, this refill is even more economical.



P120

others

Shinjo Shiokoji fermented salt and rice seasoning 90g, healthy Japanese ingredient for marinating meat or fish.

Salt koji

Shoyu Koji Japanese soy-based fermented sauce by Shinshō Miso. Masarap gamitin sa gulay at isda, timplang tradisyonal.

soy sauce koji

detalye

recommendation

塩麹・醤油麹（ malt ）

This is a special seasoning.
Using it greatly improves the flavor of your food!!

At the restaurant I used to run, our "Chicken Shio Koji" and "Chicken Soy Sauce Koji" were very popular.

It's easy to make.
Just spread it on your favorite ingredients (meat or fish) and leave overnight.

Then all you have to do is grill or steam it.

I'm sure you'll be surprised at how delicious it is.

P95

S&B wasabi paste made from real Japanese horseradish, perfect for sushi. Maanghang at sariwa, para sa sashimi at sushi rolls.

Unique to Japan

Wasabi

When it comes to Japan, wasabi is a must-have when eating sashimi.
But!! It can also be used with steak and in a wide variety of other dishes.
Once you get hooked, you'll be hooked.

P85

House Foods yuzu kosho, Japanese citrus chili paste for gyoza and grilled fish. Masarap at may anghang-asim na lasa ng yuzu.

Unique to Japan

Yuzu pepper

This is a delicious seasoning that you can add to food after cooking. It's a spicy side dish that goes well with rice.

P85

S&B Japanese mustard karashi tube, spicy condiment for oden or shumai. Maanghang pero masarap.

Unique to Japan

Japanese mustard

There are many foods that go well with mustard.
Shumai, fries, etc.
It is also a versatile seasoning that goes well with a wide variety of other foods.

P85