【味の牛タン喜助 東京駅八重洲北口店】Best Beef Tongue Restaurant at Tokyo Station | Ajino Gyutan Kisuke

Close-up of Thick-Cut Charcoal-Grilled Beef Tongue at Kisuke Yaesu North Exit, Tokyo Station. A famous Sendai specialty featuring thick, tender, juicy beef tongue with a rich smoky flavor, served in Tokyo without traveling to Sendai.

Although the original Ajino Gyutan Kisuke is located in Sendai, Miyagi Prefecture, you don't have to travel all the way to Sendai to enjoy authentic gyutan. You can experience the same delicious charcoal-grilled beef tongue right inside Tokyo Station.

Conveniently located near the Yaesu North Exit, it's an excellent stop for sightseeing, shopping, or before boarding the Shinkansen.

The restaurant is also open during the afternoon, making it easy to visit outside the busy lunch hours. Despite its popularity, the waiting time is usually reasonable, allowing you to enjoy your meal in a relaxed atmosphere.

Personally, this is my favorite place to eat gyutan around Tokyo Station, and it's the restaurant I visit most often.


📍Access

Ajino Gyutan Kisuke is located inside Yaekita Shokudo on the first floor of Tokyo Station, near the Yaesu North Exit.

Yaekita Shokudo is a dining area just outside the Yaesu North Exit ticket gates, where many popular restaurants are gathered in one place.



1F GRANSTA Yaekita, Tokyo Station Yaesu North Exit,
1-9-1 Marunouchi, Chiyoda-ku,
Tokyo 100-0005, Japan


Thick-Cut Gyutan Set Mealenu

2 Slices (4 Pieces)¥2,737
3 Slices (6 Pieces)¥3,836
4 Slices (8 Pieces)¥4,935
More Options Available

Charcoal-Grilled Beef Tongue Set Meal (Salt / Sauce / Miso)

・その他色々
More Menu Items

Thick-Cut Charcoal-Grilled Beef Tongue Set Meal at Kisuke Yaesu North Exit, Tokyo Station. A famous Sendai specialty served with barley rice, oxtail soup, yam, pickled vegetables, and fresh salad for a complete Japanese dining experience.

I ordered the grated yam as a side dish. The oxtail soup was delicious, and the barley rice paired perfectly with the beef tongue and grated yam. It was so good that I couldn't stop eating 😆

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Close-up of Thick-Cut Charcoal-Grilled Beef Tongue at Kisuke Yaesu North Exit, Tokyo Station. A famous Sendai specialty featuring thick, tender, juicy beef tongue with a rich smoky flavor, served in Tokyo without traveling to Sendai.
Thick-Cut Charcoal-Grilled Beef Tongue served with fresh salad and traditional Japanese side dishes at Kisuke Yaesu North Exit, Tokyo Station. A famous Sendai specialty known for its tender texture and rich charcoal-grilled flavor.

Absolutely Delicious!! 🤤

The beef tongue is delicious on its own, but it pairs incredibly well with the barley rice. Once you start eating, it's hard to stop!

Some pieces are incredibly tender, while others have a firmer, chewier texture. Both offer a different experience, so you can enjoy the variety depending on your preference.

Beef Tongue and Harami Set Meal at Kisuke Yaesu North Exit, Tokyo Station. A popular Sendai specialty restaurant serving tender charcoal-grilled beef tongue, juicy harami, barley rice, oxtail soup, and traditional side dishes in Tokyo.

The regular beef tongue is delicious, and the juicy harami with its rich, savory flavor makes this set an incredible value!

It's the kind of meal that makes you want to keep eating rice. I felt like I could eat up to 38 bowls of barley rice! 😂

If you're visiting Kisuke for the first time, this is definitely one of the best set meals to try.


AM11:00〜PM11:00
Last Order : 10:00

:Closed
No regular holidays
Closed only on New Year's Day.

Business hours may change, so please check.


The beef tongue is excellent, but the side dishes are just as enjoyable. If you ask, the staff are often happy to give you extra spicy miso or other condiments.

Thanks to its great location and outstanding food, the restaurant gets very busy during lunch hours. However, if you visit during the off-peak hours, you can often get a table without waiting.

If you want to know about other delicious restaurants

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